Martin Aslin Events Catering in Hampshire was originally known as Keats Event Catering. It was launched in 2005 as a result of the many enquiries from Keats Restaurant (formally owned by Martin Aslin) clientele for weddings, corporate and private parties, wishing to use the high standard of freshly prepared food and hospitality that Martin’s team at Keats have shown for over 25 years.
Martin Aslin has over 15 years of event planning and party catering experience.
From intimate gatherings, bespoke house parties, sporting events and large corporate dinners in excess of 2000 people.
Our experience and innovative culinary expertise demonstrates we are best placed to give our clients an unforgettable experience.